I'm very excited to share that my recipe for a healthier version of grilled cheese (my favorite!) has been published as part of on an article titled "Secretly Healthy: Fall Comfort Foods You Don't Have to Hide From".
Granted, at the end of the day grilled cheese will always contain bread and cheese. At least mine, anyway. However, by reading labels, making smart choices and growing my own herbs and veggies - I've learned to take this comfort classic from high-fat & high carb to low-fat, low-carb, amazing flavor.
Check out the full article for my recipe and others as well.